Projects per year
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Dive into the research topics where School of Environmental and Biological Sciences, Agricultural, Food & Resource Economics is active. These topic labels come from the works of this organization's members. Together they form a unique fingerprint.
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
Profiles
Projects
- 6 Finished
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Innovations at the Nexus of Food, Energy, and Water Systems: Electrochemical Approaches to Sustainable Dinitrogen Fixation
Goldman, A. (PI) & Hochman, G. (CoPI)
9/1/17 → 8/31/21
Project: Research project
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INDUSTRY CLUSTERS AND THE LOCATION OF AGRICULTURE: ESTABLISHING A THEORETICAL BASE FOR ECONOMIC DEVELOPMENT PRACTICE
Gottlieb, P. (PI)
8/1/17 → 7/31/22
Project: Research project
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IMPACT ANALYSES AND DECISION STRATEGIES FOR AGRICULTURAL RESEARCH (NC1034)
Pray, C. (PI)
6/9/17 → 9/30/21
Project: Research project
Research output
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An Analysis of Factors Influencing African Indigenous Vegetable Farmers’ Bargaining Power: A Case Study from Zambia
Yu, Z., Xu, H., Govindasamy, R., Wyk, E. V., Ozkan, B. & Simon, J. E., Sep 1 2024, In: Tarim Bilimleri Dergisi. 30, 1, p. 193-204 12 p.Research output: Contribution to journal › Article › peer-review
Open Access -
Market competition for imported agricultural raw materials in the Indian animal feed industry
Saikia, P. P., Bhuyan, S., Kashyap, D. & Goswami, K., 2024, In: Current Science. 126, 12, p. 1446-1453 8 p.Research output: Contribution to journal › Article › peer-review
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Turmeric trends: analyzing consumer preferences and willingness to pay
Nguyen, L., Govindasamy, R. & Mentreddy, S. R., 2024, In: Frontiers in Sustainable Food Systems. 8, 1359040.Research output: Contribution to journal › Article › peer-review
Open Access