• 266 Citations
  • 6 h-Index
20122019

Research output per year

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Fingerprint Dive into the research topics where Adrian Kerrihard is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

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Research Output

  • 266 Citations
  • 6 h-Index
  • 12 Article
  • 2 Chapter
  • 2 Review article

Chemical changes in almonds throughout storage: modeling the effects of common industry practices

Parrish, D. R., Pegg, R. B., Kerr, W. L., Swanson, R. B., Huang, G. & Kerrihard, A. L., Jun 2019, In : International Journal of Food Science and Technology. 54, 6, p. 2190-2198 9 p.

Montclair State University

Research output: Contribution to journalArticle

Open Access
  • 2 Scopus citations

    Characterization of the Volatile Compounds in Raw and Roasted Georgia Pecans by HS-SPME-GC-MS

    Gong, Y., Kerrihard, A. L. & Pegg, R. B., Nov 1 2018, In : Journal of Food Science. 83, 11, p. 2753-2760 8 p.

    Montclair State University

    Research output: Contribution to journalArticle

  • 1 Scopus citations

    Effects of Storage Conditions on Consumer and Chemical Assessments of Raw ‘Nonpareil’ Almonds Over a Two-Year Period

    Pleasance, E. A., Kerr, W. L., Pegg, R. B., Swanson, R. B., Cheely, A. N., Huang, G., Parrish, D. R. & Kerrihard, A. L., Mar 2018, In : Journal of Food Science. 83, 3, p. 822-830 9 p.

    Montclair State University

    Research output: Contribution to journalArticle

  • 4 Scopus citations