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Research Output

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Conference contribution
2013

Garcinol from garcinia indica: Chemistry and health beneficial effects

Tang, W., Pan, M. H., Sang, S., Li, S. & Ho, C-T., Jan 1 2013, Tropical and Subtropical Fruits: Flavors, Color, and Health Benefits. American Chemical Society, p. 133-145 13 p. (ACS Symposium Series; vol. 1129).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

9 Scopus citations

Progress in analyses of citrus flavonoids

Li, S., Lo, C. Y. & Ho, C. T., Jul 24 2013, Physical Methods in Food Analysis. American Chemical Society, p. 79-87 9 p. (ACS Symposium Series; vol. 1138).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Secoiridoid glucosides from fraxinus excelsior with effects on lps-induced nitrite production in raw 264.7 macrophages and human cancer cell lines

Bai, N., He, K., Roller, M., Lai, C. S., Shao, X., Pan, M. H. & Ho, C. T., Oct 4 2013, African Natural Plant Products Volume II: Discoveries and Challenges in Chem, Health, and Nutrition. American Chemical Society, p. 115-125 11 p. (ACS Symposium Series; vol. 1127).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

2 Scopus citations
2011

Volatile compounds formed from the interaction between organoselenium and sulfur compounds

Wei, G. J. & Ho, C-T., Jan 1 2011, Volatile Sulfur Compounds in Food. American Chemical Society, p. 259-266 8 p. (ACS Symposium Series; vol. 1068).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

1 Scopus citations
2010

Dicarbonyl intermediates: A control factor in the maillard reaction

Wang, Y. & Ho, C. T., Aug 10 2010, Controlling Maillard Pathways To Generate Flavors. American Chemical Society, p. 27-34 8 p. (ACS Symposium Series; vol. 1042).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

5 Scopus citations
2008

Antiinflammatory and anticancer activities of garcinol

Huang, M. T., Liu, Y., Badmaev, V. & Ho, C-T., Sep 1 2008, Dietary Supplements. American Chemical Society, p. 293-303 11 p. (ACS Symposium Series; vol. 987).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

3 Scopus citations

Antiinflammatory constituents in noni (Morinda citrifolia) fruits

Yu, H., Li, S., Huang, M. T. & Ho, C-T., Sep 1 2008, Dietary Supplements. American Chemical Society, p. 179-190 12 p. (ACS Symposium Series; vol. 987).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

9 Scopus citations

Bioavailability of polymethoxyflavones

Li, S., Wang, Y., Dushenkov, S. & Ho, C. T., Sep 1 2008, Dietary Supplements. American Chemical Society, p. 233-245 13 p. (ACS Symposium Series; vol. 987).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

2 Scopus citations

Black tea polyphenols theaflavins inhibit the growth of LNCaP prostate cancer cells through suppressing androgen receptor and 5α-reductase activity

Lin, J. K., Lee, H. H. & Ho, C. T., Sep 1 2008, Dietary Supplements. American Chemical Society, p. 160-170 11 p. (ACS Symposium Series; vol. 987).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Chemopreventive effects of dibenzoylmethane on mammary tumorigenesis

Lin, C. C., Ho, C. T. & Huang, M. T., Sep 1 2008, Dietary Supplements. American Chemical Society, p. 281-292 12 p. (ACS Symposium Series; vol. 987).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

2 Scopus citations

Dietary supplements: An overview

Ho, C. T., Simon, J. E., Shahidi, F. & Shao, Y., Sep 1 2008, Dietary Supplements. American Chemical Society, p. 2-8 7 p. (ACS Symposium Series; vol. 987).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

4 Scopus citations

Functional food and health: An overview

Shibamoto, T., Kanazawa, K., Shahidi, F. & Ho, C. T., Sep 19 2008, Functional Food and Health. American Chemical Society, p. 1-6 6 p. (ACS Symposium Series; vol. 993).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

10 Scopus citations

Induction of apoptosis by acetylated black tea polyphenol through reactive oxygen species production, cytochrome c release, and caspases activation in human leukemia HL-60 cells

Pan, M. H., Kang, H. J., Chen, W. J., Lo, C. Y., Li, S., Sang, S. & Ho, C. T., Sep 19 2008, Functional Food and Health. American Chemical Society, p. 345-361 17 p. (ACS Symposium Series; vol. 993).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Inhibition of inflammation, expression of pro-inflammatory cytokines, formation of leukotriene b4and tumor promotion in mouse skin by boswellia serrata extracts

Huang, M. T., Liu, Y., Badmaev, V. & Ho, C-T., Sep 1 2008, Dietary Supplements. American Chemical Society, p. 304-314 11 p. (ACS Symposium Series; vol. 987).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

1 Scopus citations

Isolation and purification of polymethoxyflavones as substrates for efficacy studies

Li, S., Lo, C. Y., Dushenkov, S. & Ho, C. T., Sep 1 2008, Dietary Supplements. American Chemical Society, p. 211-215 5 p. (ACS Symposium Series; vol. 987).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Maillard volatile generation from reaction of glucose with dipeptides, Gly-Ser, and Ser-Gly

Lu, C. Y., Payne, R., Hao, Z. & Ho, C. T., Sep 30 2008, Food Flavor: Chemistry, Sensory Evaluation, and Biological Activity. American Chemical Society, p. 147-157 11 p. (ACS Symposium Series; vol. 988).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

1 Scopus citations

Methylglyoxal: Its presence in beverages and potential scavengers

Tan, D., Wang, Y., Lo, C. Y., Sang, S. & Ho, C. T., Apr 2008, The Maillard Reaction Recent Advances in Food and Biomedical Sciences. Blackwell Publishing Inc., p. 72-75 4 p. (Annals of the New York Academy of Sciences; vol. 1126).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

52 Scopus citations

Oligostilbenes from gnetum species and anticarcinogenic and antiinflammatory activities of oligostilbenes

Cheng, K. W., Wang, M., Chen, F. & Ho, C. T., Sep 1 2008, Dietary Supplements. American Chemical Society, p. 36-58 23 p. (ACS Symposium Series; vol. 987).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

5 Scopus citations

Polymethoxyflavones: Metabolite identification and pathway

Li, S., Tan, D., Dushenkov, S. & Ho, C. T., Sep 1 2008, Dietary Supplements. American Chemical Society, p. 216-232 17 p. (ACS Symposium Series; vol. 987).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

3 Scopus citations

Polymethoxyflavones: Chemistry, biological activity, and occurrence in orange peel

Li, S., Lo, C. Y., Dushenkov, S. & Ho, C-T., Sep 1 2008, Dietary Supplements. American Chemical Society, p. 191-210 20 p. (ACS Symposium Series; vol. 987).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

8 Scopus citations

Total phenolic content and antioxidant activity of cereals

Sun, T. & Ho, C-T., Sep 19 2008, Functional Food and Health. American Chemical Society, p. 143-150 8 p. (ACS Symposium Series; vol. 993).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

6 Scopus citations
2007

Antioxidant activity of phytopolyphenols: Assessment in cell culture systems

Pan, M. H., Lai, C. S. & Ho, C. T., Dec 11 2007, Antioxidant Measurement and Applications. Shahidi, F. & Ho, C-T. (eds.). p. 92-105 14 p. (ACS Symposium Series; vol. 956).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

2 Scopus citations

Antioxidant measurement and applications: An overview

Shahidi, F. & Ho, C. T., Dec 11 2007, Antioxidant Measurement and Applications. Shahidi, F. & Ho, C-T. (eds.). p. 2-7 6 p. (ACS Symposium Series; vol. 956).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

19 Scopus citations

Comparative study on total polyphenol content and total antioxidant activity of Tea (Camellia sinensis)

Chen, H. & Ho, C-T., Dec 11 2007, Antioxidant Measurement and Applications. Shahidi, F. & Ho, C-T. (eds.). p. 195-214 20 p. (ACS Symposium Series; vol. 956).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

3 Scopus citations

Formation of off-odorants during light exposure of milk and its inhibition by antioxidants

Ueno, T., Suzuki, Y., Ho, C. T. & Masuda, H., Dec 11 2007, Antioxidant Measurement and Applications. Shahidi, F. & Ho, C-T. (eds.). p. 390-400 11 p. (ACS Symposium Series; vol. 956).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

2 Scopus citations

Method development for monitoring seal blubber oil oxidation based on propanal and malondialdehyde formation

Liang, C. P., Wang, M., Simon, J., Shahidi, F. & Ho, C-T., Dec 11 2007, Antioxidant Measurement and Applications. Shahidi, F. & Ho, C-T. (eds.). p. 125-139 15 p. (ACS Symposium Series; vol. 956).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

5 Scopus citations
2006

Bioassay-guided isolation, identification, and quantification of the estrogen-like constituent from PC SPES

Sang, S., Liu, Z., Rosen, R. T. & Ho, C. T., Dec 1 2006, Herbs: Challenges in Chemistry and Biology. Wang, M., Ho, C-T., Sang, S. & Hwang, L. S. (eds.). p. 117-125 9 p. (ACS Symposium Series; vol. 925).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

2 Scopus citations

Characterization of chemical components of Ixeris denticulata

Chen, H., Li, S., Zhou, Z., Bai, N. & Ho, C. T., Dec 1 2006, Herbs: Challenges in Chemistry and Biology. Wang, M., Ho, C-T., Sang, S. & Hwang, L. S. (eds.). p. 195-211 17 p. (ACS Symposium Series; vol. 925).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Chemical components of noni (Morinda citrifolia L.) root

Sang, S. & Ho, C-T., Dec 1 2006, Herbs: Challenges in Chemistry and Biology. Wang, M., Ho, C-T., Sang, S. & Hwang, L. S. (eds.). p. 185-194 10 p. (ACS Symposium Series; vol. 925).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

6 Scopus citations

Cytotoxic properties of leaf essential oil and components from indigenous cinnamon (Cinnamomum osmophloeum Kaneh)

Huang, T. C., Ho, C-T., Fu, H. Y. & Pan, M. H., Dec 1 2006, Herbs: Challenges in Chemistry and Biology. Wang, M., Ho, C-T., Sang, S. & Hwang, L. S. (eds.). p. 299-313 15 p. (ACS Symposium Series; vol. 925).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

3 Scopus citations

Effect of black tea theaflavins on 12-O-tetradecanoylphorbol-13-acetate- induced inflammation: Expression of pro-inflammatory cytokines and arachidonic acid metabolism in mouse ear and colon carcinogenesis in min (Ape+/-) mice

Huang, M. T., Liu, Y., Ramji, D., Sang, S., Rosen, R. T., Ghai, G., Yang, C. & Ho, C-T., Dec 1 2006, Herbs: Challenges in Chemistry and Biology. Wang, M., Ho, C-T., Sang, S. & Hwang, L. S. (eds.). p. 314-325 12 p. (ACS Symposium Series; vol. 925).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

Instrumental analysis of popular botanical products in the U.S. market

Wang, M., Liang, C. P., Wu, Q. L., Simon, J. & Ho, C-T., Dec 1 2006, Herbs: Challenges in Chemistry and Biology. Wang, M., Ho, C-T., Sang, S. & Hwang, L. S. (eds.). p. 39-54 16 p. (ACS Symposium Series; vol. 925).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

5 Scopus citations

Stability and transformation of bioactive polyphenolic components of herbs in physiological pH

Li, S. & Ho, C-T., Dec 1 2006, Herbs: Challenges in Chemistry and Biology. p. 240-253 14 p. (ACS Symposium Series; vol. 925).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

3 Scopus citations

Targeting inflammation using asian herbs

Yu, H., Rafi, M. M. & Ho, C-T., Dec 1 2006, Herbs: Challenges in Chemistry and Biology. Wang, M., Ho, C-T., Sang, S. & Hwang, L. S. (eds.). p. 266-280 15 p. (ACS Symposium Series; vol. 925).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

5 Scopus citations
2002

Functional elements from asparagus for human health

Chin, C. K., Garrison, S. A., Shao, Y., Wang, M., Simon, J., Ho, C. T. & Huang, M. T., Jan 1 2002, X International Asparagus Symposium. International Society for Horticultural Science, p. 233-241 9 p. (Acta Horticulturae; vol. 589).

Rutgers, The State University

Research output: Chapter in Book/Report/Conference proceedingConference contribution

26 Scopus citations