• 795 Citations
  • 14 h-Index
20002019

Research output per year

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Fingerprint Dive into the research topics where Diana Roopchand is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

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Projects

  • Research Output

    • 795 Citations
    • 14 h-Index
    • 17 Article
    • 2 Chapter
    • 2 Review article

    The Gastrointestinal Tract as Prime Site for Cardiometabolic Protection by Dietary Polyphenols

    Villa-Rodriguez, J. A., Ifie, I., Gonzalez-Aguilar, G. A. & Roopchand, D. E., Nov 1 2019, In : Advances in Nutrition. 10, 6, p. 999-1011 13 p.

    Rutgers, The State University

    Research output: Contribution to journalReview article

  • 2 Scopus citations

    Grape polyphenols reduce gut-localized reactive oxygen species associated with the development of metabolic syndrome in mice

    Kuhn, P., Kalariya, H. M., Poulev, A., Ribnicky, D. M., Jaja-Chimedza, A. & Roopchand, D. E., Oct 2018, In : PLoS ONE. 13, 10, e0198716.

    Rutgers, The State University

    Research output: Contribution to journalArticle

  • 7 Scopus citations

    Grape proanthocyanidin-induced intestinal bloom of Akkermansia muciniphila is dependent on its baseline abundance and precedes activation of host genes related to metabolic health

    Zhang, L., Carmody, R. N., Kalariya, H. M., Duran, R. M., Moskal, K., Poulev, A., Kuhn, P., Tveter, K. M., Turnbaugh, P. J., Raskin, I. & Roopchand, D. E., Jun 2018, In : Journal of Nutritional Biochemistry. 56, p. 142-151 10 p.

    Rutgers, The State University

    Research output: Contribution to journalArticle

  • 18 Scopus citations

    High phenolics Rutgers Scarlet Lettuce improves glucose metabolism in high fat diet-induced obese mice

    Cheng, D. M., Roopchand, D. E., Poulev, A., Kuhn, P., Armas, I., Johnson, W. D., Oren, A., Ribnicky, D., Zelzion, E., Bhattacharya, D. & Raskin, I., Nov 1 2016, In : Molecular Nutrition and Food Research. 60, 11, p. 2367-2378 12 p.

    Rutgers, The State University

    Research output: Contribution to journalArticle

  • 7 Scopus citations

    Dietary polyphenols promote growth of the gut bacterium akkermansia muciniphila and attenuate high-fat diet-induced metabolic syndrome

    Roopchand, D. E., Carmody, R. N., Kuhn, P., Moskal, K., Rojas-Silva, P., Turnbaugh, P. J. & Raskin, I., Aug 2015, In : Diabetes. 64, 8, p. 2847-2858 12 p.

    Rutgers, The State University

    Research output: Contribution to journalArticle

  • 249 Scopus citations