James Simon

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1 Similar Profiles

3 Finished

NEW CROPS AND PLANT PRODUCTS FOR INCOME, HEALTH, NUTRITION AND MEDICINE
Simon, J.
National Institute of Food and Agriculture (National Institute of Food and Agriculture (NIFA))
1/8/15 → 12/31/19
Rutgers, The State University
Project: Research project
STRATEGIES FOR IMPROVING THE UNITED STATES RESPONSES TO FUSARIUM, DOWNY MILDEW AND CHILLING INJURY TO PRODUCTION OF SWEET BASIL
Simon, J.
National Institute of Food and Agriculture (National Institute of Food and Agriculture (NIFA))
8/1/10 → 7/31/11
Rutgers, The State University
Project: Research project
INTRODUCING NEW CROPS, NUTRACEUTICALS AND OTHER VALUE-ADDED PRODUCTS
Simon, J.
National Institute of Food and Agriculture (National Institute of Food and Agriculture (NIFA))
7/1/09 → 6/30/14
Rutgers, The State University
Project: Research project

194 Article
23 Conference contribution
11 Chapter
5 Comment/debate
More

Antiviral activity of aframomum melegueta against severe acute respiratory syndrome coronaviruses type 1 and 2
Mahoney, O., Melo, C., Lockhart, A., Cornejal, N., Alsaidi, S., Wu, Q., Simon, J., Juliani, R., Zydowsky, T. M., Priano, C., Koroch, A. & Fernández Romero, J. A., May 2022, In: South African Journal of Botany. 146, p. 735-739 5 p.
Research output: Contribution to journal › Article › peer-review

Open Access
Assessment of lemon juice adulteration by targeted screening using LC-UV-MS and untargeted screening using UHPLC-QTOF/MS with machine learning
Lyu, W., Yuan, B., Liu, S., Simon, J. E. & Wu, Q., Mar 30 2022, In: Food Chemistry. 373, 131424.
Research output: Contribution to journal › Article › peer-review
Barriers and Facilitators in Preparation and Consumption of African Indigenous Vegetables: A Qualitative Exploration From Kenya
Merchant, E. V., Odendo, M., Ndinya, C., Nyabinda, N., Maiyo, N., Downs, S., Hoffman, D. J. & Simon, J. E., Mar 21 2022, In: Frontiers in Sustainable Food Systems. 6, 801527.
Rutgers, The State University
Research output: Contribution to journal › Article › peer-review

Open Access
Changes in polyphenol serum levels and cognitive performance after dietary supplementation with Concord grape juice in veterans with Gulf War Illness
Van Doren, W. W., Iqbal, U. H., Helmer, D. A., Litke, D. R., Simon, J. E., Wu, Q., Zhao, D., Yin, Z., Ho, L., Osinubi, O. & Pasinetti, G. M., Mar 1 2022, In: Life Sciences. 292, 119797.
Research output: Contribution to journal › Article › peer-review
How do trained panelists characterize baby leafy greens? A comparison of descriptive analysis and Napping
O'Brien, R., Simon, J. E. & Tepper, B. J., Jan 2022, In: Journal of Food Science. 87, 1, p. 396-414 19 p.
Research output: Contribution to journal › Article › peer-review

James Simon

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NEW CROPS AND PLANT PRODUCTS FOR INCOME, HEALTH, NUTRITION AND MEDICINE

STRATEGIES FOR IMPROVING THE UNITED STATES RESPONSES TO FUSARIUM, DOWNY MILDEW AND CHILLING INJURY TO PRODUCTION OF SWEET BASIL

INTRODUCING NEW CROPS, NUTRACEUTICALS AND OTHER VALUE-ADDED PRODUCTS

Antiviral activity of aframomum melegueta against severe acute respiratory syndrome coronaviruses type 1 and 2

Assessment of lemon juice adulteration by targeted screening using LC-UV-MS and untargeted screening using UHPLC-QTOF/MS with machine learning

Barriers and Facilitators in Preparation and Consumption of African Indigenous Vegetables: A Qualitative Exploration From Kenya

Changes in polyphenol serum levels and cognitive performance after dietary supplementation with Concord grape juice in veterans with Gulf War Illness

How do trained panelists characterize baby leafy greens? A comparison of descriptive analysis and Napping

James Simon

Fingerprint

Network

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Research output