• 7320 Citations
  • 43 h-Index
19952020

Research output per year

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Fingerprint Dive into the research topics where Qingrong Huang is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

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Projects

Research Output

Accelerating aroma formation of raw soy sauce using low intensity sonication

Gao, X., Liu, E., Zhang, J., Yang, L., Huang, Q., Chen, S., Ma, H., Ho, C. T. & Liao, L., Nov 1 2020, In : Food Chemistry. 329, 127118.

Rutgers, The State University

Research output: Contribution to journalArticle

  • Aged citrus peel (chenpi) extract causes dynamic alteration of colonic microbiota in high-fat diet induced obese mice

    Zhang, M., Zhu, J., Zhang, X., Zhao, D. G., Ma, Y. Y., Li, D., Ho, C. T. & Huang, Q., Mar 2020, In : Food and Function. 11, 3, p. 2667-2678 12 p.

    Research output: Contribution to journalArticle

  • 2 Scopus citations

    Antioxidative pectin from hawthorn wine pomace stabilizes and protects Pickering emulsions via forming zein-pectin gel-like shell structure

    Jiang, Y., Zhu, Y., Li, F., Du, J., Huang, Q., Sun-Waterhouse, D. & Li, D., May 15 2020, In : International Journal of Biological Macromolecules. 151, p. 193-203 11 p.

    Research output: Contribution to journalArticle

  • 2 Scopus citations
  • 5 Scopus citations

    A smart drug delivery system based on biodegradable chitosan/poly(Allylamine hydrochloride) blend films

    Sarwar, M. S., Huang, Q., Ghaffar, A., Abid, M. A., Zafar, M. S., Khurshid, Z. & Latif, M., Feb 2020, In : Pharmaceutics. 12, 2, 131.

    Rutgers, The State University

    Research output: Contribution to journalArticle

    Open Access
  • 2 Scopus citations