A note on challenges facing food retail stores

The case of New Jersey

Adesoji O. Adelaja, Rodolfo M. Nayga, Brian Schilling, Karen R. Tank

Research output: Contribution to journalArticle

Abstract

Using New Jersey as a case study, this article investigates the challenges faced by food retail stores. Policy recommendations proposed by industry representatives for improving the business climate are also presented. Although New Jersey-specific, many of the issues discussed in the paper may be relevant elsewhere. Consequently, the findings can be helpful in identifying broad categories of factors affecting the vitality of the industry and in designing investigative research into problems facing the food retail industry.

Original languageEnglish (US)
Pages (from-to)302-310
Number of pages9
JournalInternational Journal of Retail & Distribution Management
Volume27
Issue number8
DOIs
StatePublished - Oct 1 1999

Fingerprint

food
industry
climate
Food retail
Retail stores
Industry
Business climate
Retail industry
Factors
recommendation
policy

All Science Journal Classification (ASJC) codes

  • Marketing
  • Tourism, Leisure and Hospitality Management

Cite this

Adelaja, Adesoji O. ; Nayga, Rodolfo M. ; Schilling, Brian ; Tank, Karen R. / A note on challenges facing food retail stores : The case of New Jersey. In: International Journal of Retail & Distribution Management. 1999 ; Vol. 27, No. 8. pp. 302-310.
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A note on challenges facing food retail stores : The case of New Jersey. / Adelaja, Adesoji O.; Nayga, Rodolfo M.; Schilling, Brian; Tank, Karen R.

In: International Journal of Retail & Distribution Management, Vol. 27, No. 8, 01.10.1999, p. 302-310.

Research output: Contribution to journalArticle

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