Identification and Quantification of the N-Acetylcysteine Conjugate of Allyl Isothiocyanate in Human Urine after Ingestion of Mustard1

Keyphrases

• Human Urine 100%
• Allyl Isothiocyanate 100%
• N-acetylcysteine Conjugate 100%
• Mustard 25%
• Urine Samples 16%
• High Dose 8%
• Health Impact 8%
• Carcinogen 8%
• Urinary Metabolites 8%
• Physiological Function 8%
• Biochemical Activity 8%
• Dose Effect 8%
• Cysteine 8%
• Xenobiotic Metabolism 8%
• Human Diet 8%
• Synthetic Standards 8%
• Adult Volunteers 8%
• Retention Time 8%
• Natural Food 8%
• Mass Spectra 8%
• Natural Ingredients 8%
• Cruciferous Vegetables 8%
• Magnetic Mass 8%
• N-acetylation 8%
• Reversed-phase HPLC 8%
• Conversion Rate 8%
• Food Additives 8%
• Urinary Markers 8%
• Magnetic Resonance Spectrum 8%
• Brown mustard 8%

Pharmacology, Toxicology and Pharmaceutical Science

• Acetylcysteine 100%
• Allyl Isothiocyanate 100%
• Acetic Acid Derivative 8%
• Carcinogen 8%
• Cysteine 8%
• Xenobiotic Agent 8%
• Cruciferous Vegetables 8%
• Brassica Juncea 8%
• Reverse Phase High Performance Liquid Chromatography 8%
• Food Additive 8%